| Lebitso la sehlahisoa | lithollo tsa edamame tse hoammeng |
| Mefuta-futa | Taiwan 75, joalo-joalo. |
| Tlhaloso | Sejalo sa selemo: 150-165pcs/500g Sejalo sa lehlabula: 170-185pcs/500g |
| Mmala | Tloaelehileng Botala |
| Lintho tse bonahalang | 100% edamame e ncha ntle le li-additives |
| Sephutheloana | Sephutheloana sa ka ntle: 10kgs lebokose la lebokose le hlephileng; Sephutheloana se ka hare: 10kg mokotla oa PE o moputsoa; kapa mokotla oa bareki oa 1000g/500g/400g; Kapa litlhoko leha e le life tsa bareki. |
| Latsoang | Tatso e tloaelehileng e ncha ea edamame |
| Shelf bophelo | Likhoeli tse 24 tlas'a mocheso oa -18'C |
| Nako ea thomello | Matsatsi a 7-21 ka mor'a ho netefatsa taelo kapa ho fumana depositi |
| Setifikeiti | HACCP, BRC, HALAL, KOSHER, GAP, ISO |
| Nako ea phepelo | Selemo ho pota |
| Sebaka sa Tšimoloho | Shandong, China |
| Ho sebetsa | Motho ka Mong oa Ho Qhoma ka Potlako; E peeled |
