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Tikhoza kupereka zinthu zosiyanasiyana komanso ma phukusi a zinthu zatsopano.
Yuba: Chakudya chachikhalidwe cha ku China fuzhu, chopangidwa ndi soya wopanda gmo. Zosakaniza: soya nyemba, madzi. Kapangidwe kake kakulu: mapuloteni opitilira 38%, mafuta opitilira 18%.
Ginger: Ginger watsopano; Ginger wouma ndi mpweya. Kukula: 50g/100g/150g/200g/250g pa chidutswa chilichonse, kapena malinga ndi pempho la kasitomala. Kulongedza: Bokosi lolimba la 10kg; Chikwama cha mauna cha 20kg; Katoni ya 10kg kapena monga oda ya wogula.
Adyo: Kukula: 4.0cm, 4.5 cm, 5.0cm, 5.5cm, 6.0cm, 6.5cm ndi kupitirira apo; Phukusi: ndi thumba la mesh ndi katoni mu mitundu yonse ya kulemera.
Bowa wa Shiitake: bowa wouma wa shiitake/bowa wosalala/bowa wa maluwa/bowa wodulidwa/tsinde la bowa.
