garlic clove vatengesi
Product Detail
Product Tags
Product name | Normal White Garlic / Yenguva dzose chena garlic / Hybrid garlic / Purple gariki / Red garlic | |
Feature | Yakanyanya zvinonhuwira, mukaka chena nyama, yakasikwa yakajeka ruvara, isina kupiswa, isina kuvhuvhuta, isina kuputsika, isina tsvina matehwe, hapana michina yakakuvadzwa, 1-1.5cm hunde kureba, midzi yakachena. | |
Size | 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm & kumusoro. | |
Nguva yekupa (Gore rese) | Fresh garlic: Kutanga kwaJune kusvika munaSeptember | |
Cold store fresh garlic: Gunyana kusvika May anotevera | ||
Packing | Lose packing (yemukati tambo bag) a) 5kgs/katoni, b) 10kgs/katoni, c) 20kgs/katoni; d) 5kgs/mesh bag, e) 10kgs/mesh bag, f) 20kgs/mesh bag | Prepacking a) 1kg*10bags/katoni b) 500g*20bags/katoni c) 250g*40bags/katoni d) 1kg*10bags/mesh bhegi e) 500g*20bags/mesh bag f) 250g*40bags/mesh bag g) prepacked ne1pc/bag, 2pcs/bag, 3pcs/bag, 4pcs/bag, 5pcs/bag, 6pcs/bag, 7pcs/bag, 8pcs/bag, 9pcs/bag, 10pcs/bag, 12pcs/ 12pcs/5 toni, kana 5 toni 10kgs mesh bhegi kunze h) yakarongedzwa zvinoenderana nezvinodiwa nevatengi. |
Conveyance | a) Makatoni: 24-27.5MT/40′ HR (Kana palletized: 24Mt/40′ HR) b) Mabhegi: 26-30Mt/40′ HR | |
Kutakura tembiricha | -3 ℃ - 2 ℃ | |
Sherufu hupenyu | yakachengetwa kwemwedzi inosvika gumi nemiviri mumamiriro akakodzera | |
Delivery nguva | Mukati memazuva manomwe mushure mekugamuchira mubhadharo wepamusoro |