Igiciro cy'uruganda Ginger Ginger nshya y'Abashinwa
Ibisobanuro birambuye ku gicuruzwa
Ibirango by'ibicuruzwa
| Izina ry'igicuruzwa | Tangawizi nshya, Tangawizi yumye gato, Tangawizi yumye mu mwuka |
| Ibara | Umuhondo |
| Uburyohe | Biryoshye |
| Ubushyuhe bwo kubika | 13°C |
| Uruhu | Biroroshye kandi Bisukuye |
| Aho yaturutse | Shandong, Ubushinwa (Icyaro) |
| Icyemezo | IKIBAZO, HACCP, SGS |
| Igihe cyo gutanga | Umwaka wose |
| Ingano | 50g hejuru, 100g hejuru, 150g hejuru, 200g hejuru na 250g hejuru |
| Igihe cyo gutanga | Mu minsi 7 nyuma yo kwakira amafaranga y'ibanze |
