imboga zivanze zikonjeshejwe, amashaza, karoti, ibigori biryoshye
Ibisobanuro birambuye ku gicuruzwa
Ibirango by'ibicuruzwa
| Izina ry'igicuruzwa | Imboga zivanze za IQF zikonjeshejwe |
| Ibisobanuro | Uburyo butatu bwo guteka imboga zivanze: uduce twa karoti, amashaza y'icyatsi, imbuto z'ibigori biryoshye. Imboga zivanze mu buryo butatu: cauliflower, broccoli, agace ka karoti Uburyo bune bw'imboga zivanze: cauliflower, broccoli, karoti, ibice by'ibishyimbo bibisi izindi mboga zivanze |
| Ibara | Amabara menshi |
| Ibikoresho | Imboga nshya 100% nta nyongeramusaruro |
| Inkomoko | Shandong, Ubushinwa |
| Uburyohe | Uburyohe busanzwe bw'imboga nshya |
| Igihe cyo kubika | Amezi 24 munsi y'ubushyuhe bwa -18′ |
| Igihe cyo gutanga | Iminsi 7-21 nyuma yo kwemeza itegeko cyangwa kwakira amafaranga yatanzwe |
| Icyemezo | HACCP, BRC, HALAL, KOSHER, ICYUBAHIRO, ISO |
| Igihe cyo gutanga | Umwaka wose |
| Igenzura rikomeye ry'ubuziranenge n'imikorere | 1) Gusukura bivanzwe mu bikoresho fatizo bishya cyane nta bisigazwa, ibyangiritse cyangwa ibyaboze; 2) Bitunganyirizwa mu nganda zifite uburambe; 3) Igenzurwa n'ikipe yacu ya QC; 4) Ibicuruzwa byacu byamenyekanye cyane mu bakiriya baturutse i Burayi, mu Buyapani, muri Aziya y'Amajyepfo, muri Koreya y'Epfo, mu Burasirazuba bwo Hagati, muri Amerika na Kanada. |
| Pake | Ipaki yo hanze: Ikarito ya 10kg Ipaki y'imbere: 1kg, 2.5kg, 10kg cyangwa nk'uko ubyifuza |
| Ubushobozi bwo gupakira | Toni 18-25 kuri buri gikoresho cya metero 18 hakurikijwe ipaki itandukanye; Toni 10-12 kuri buri gikoresho cya metero 18 |
| Ibiciro bigenwa | CFR, CIF, FCA, FOB, exworks, n'ibindi. |
