IQF ọhụrụ broccoli kọlịflawa kpọnwụrụ akpọnwụ
Nkọwa ngwaahịa
Mkpado ngwaahịa
| Aha ngwaahịa | broccoli oyi kpọnwụrụ IQF |
| Nkọwapụta | Dayameta: 10-30mm, 20-40mm, 30-50mm, 40-60mm |
| Ebe Mmalite | Shandong, China |
| Ngwaọrụ | 100% broccoli ọhụrụ |
| Ụdị nhazi | Ngwa ngwa oyi n'otu n'otu |
| Agba | Ụdị agba akwụkwọ ndụ akwụkwọ ndụ ; Agba ọcha mmiri ara ehi |
| Njirimara anụ ahụ | Nnukwu nha: Kacha 3% Obere nha: Kacha 3% Mkpokọta: Oke 3% Ifuru agbajiri: Kacha 3% Mkpuchi ice: kacha 5% |
| Ọkọlọtọ dị mma | Achọrọ akụrụngwa ka enweghị ọrịa na pests, ire ere na mmetọ, yana ihe nrịbama nke ihe mkpofu pesticide, oke ọla dị arọ, microorganism na ihe ngosi ndị ọzọ na-agbaso ụkpụrụ ịdị ọcha nri. |
| COA(Asambodo nyocha) | A ga-eziga akụkọ nyocha zuru ezu ma ọ bụrụ na ịchọrọ 1) Akụkọ microbiological: TPC ≤ 500,000 cfu/g E.Coli (cfu/g): ≤ 100 cfu/g Ọrịa Coliform (cfu/g): ≤1000 cfu/g yist&Mould: ≤100 cfu/g; Salmonella: adịghị mma; Listeria: adịghị mma 2) Akuko igwe siri ike: Tin: ≤250 mg/kg; Zinc: ≤100mg/kg; Ọla kọpa: ≤20 mg/kg Ndu: ≤1 mg/kg; Mercury: ≤0.02 mg/kg |
| Nkọwa nkwakọ ngwaahịa | Ngwungwu elu: 10kg katọn katọn ngwugwu ime: 1) 10kg acha anụnụ anụnụ PE liner; ma ọ bụ 2) 500g / 1000g / 2500g PP n'ime akpa, transperent ma ọ bụ multi-agba; 3) dị ka gị chọrọ 4) nnukwu mkpọ: 20lb, 40lb, 10kg, 20kg / katọn; 5) mkpọ mkpọsa: 1lb, 8oz, 16oz, 500g, 1kg / akpa |
| Ibu Ibu | 18-25 tọn kwa 40 ụkwụ akpa dị iche iche ngwugwu; 10-12ton kwa akpa 20 ụkwụ |
| Oge inye ihe | N'afọ niile |
| Ndụ nchekwa | 24 ọnwa n'okpuru -18′C |
| Asambodo | ISO, BRC, KOSHER, HALAL |
| Oge Mbuga ozi | 7-21 ụbọchị mgbe nkwenye nke iwu ma ọ bụ nnata nke nkwụnye ego |
| Usoro ọnụahịa | CIF, CFR, FOB, FCA, wdg. |
| Port | Qingdao, Tianjin, Dalian, Xiamen, Manchuria, wdg. |
| MOQ | 20′RF ma ọ bụ gwakọta ya na ngwaahịa ndị ọzọ |
