ʻO nā ʻōpala kālaʻa ʻala ʻia me ka ʻaʻa ʻole
Huahana Huahana
Huahana Huahana
| Hoʻoheheʻe ʻia ʻo Garlic Flake | Lehu Hiki ʻole ʻAka: <0.3 % |
| Kemika | Nā metala kaumaha: ʻAʻole |
| Allergens: ʻAʻole | |
| Allicin: > 0.5 % | |
| Ke kino | Inoa: Dehydrated garlic flakes/granules/powder |
| Nui: 5-8/8-16/16-26/26-40/40-80mesh | |
| Papa: A | |
| Kumu: Kina | |
| Māmā: <6% | |
| Lehu: <3 % | |
| ʻAla: ʻAla māmā, ʻala ʻala keleka ikaika | |
| Ka waihoʻoluʻu: maʻamau - keʻokeʻo ʻolika, melemele māmā/'ālohilohi, melemele | |
| Mea hoʻohui: 100% kālika maʻemaʻe, ʻaʻohe mea haumia ʻē aʻe | |
| Nā Kūlana: Nā hoʻoponopono EU | |
| Nā palapala hōʻoia: ISO/SGS/HACCP/HALAL/KOSHER/BRC/GAP | |
| Microbial | TPC: <100,000/g |
| Coliform: <100/g | |
| E-Coli: ʻAʻohe | |
| Mold/Yeasts: <500/g | |
| Salmonella: ʻAʻole ʻike ʻia/25g |
