Iiflakes zegalikhi eziyosiweyo ezingenamanzi ezingenangcambu
Iinkcukacha zeMveliso
Iithegi zeMveliso
| I-Garlic Flake Engamanzi | I-Acid Uthuthu Olunganyibilikiyo: < 0.3 % |
| Iikhemikhali | Iintsimbi ezinzima: Akukho |
| Ii-Allergens: Akukho | |
| I-Allicin: > 0.5% | |
| Izinto zeFiziksi | Igama: Iiflakes zegalikhi/iigranule/umgubo ocoliweyo |
| Ubungakanani: 5-8/8-16/16-26/26-40/40-80mesh | |
| Ibanga: A | |
| Imvelaphi: iTshayina | |
| Ukufuma: < 6% | |
| Uthuthu: < 3% | |
| Incasa: Ivumba elibukhali, elinamandla legalikhi | |
| Umbala: oqhelekileyo – omhlophe okhrimu, okhanyayo/otyheli oqaqambileyo, otyheli | |
| Izithako: Igalikhi ecocekileyo eyi-100%, akukho okunye ukungcola | |
| Imigangatho: Imigaqo ye-EU | |
| Iziqinisekiso: ISO/SGS/HACCP/HALAL/KOSHER/BRC/GAP | |
| Iintsholongwane | I-TPC: < 100,000/g |
| I-Coliform: < 100/g | |
| I-E-Coli: Engalunganga | |
| Umngundo/Igwele: < 500/g | |
| ISalmonella: Ayisuswanga/25g |










